Showing posts with label yak meat. Show all posts
Showing posts with label yak meat. Show all posts

Tuesday, October 01, 2013

Farmers Market


Guess what Quartz Creek Farm has been up to lately. Yup, we've been having fun attending a local farmers market! It's been exciting, meeting other vendors, learning the ropes of selling at the market, and having an opportunity to tell more people about our farm, the yaks, and the health benefits of eating yak meat.

 

All set up and ready for business.

 
And the weather was perfect.


Busy writing up a sale.  :)

The farmers markets are winding down for the year. We do hope to attend one more this Fall. Stay in touch through our blog and we'll let you know where to find us next Spring.

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Saturday, January 19, 2013

Momo- A Tibetan Dish

We really wanted to try some Tibetan foods using yak meat. I found this recipe for yak dumplings, or Momo, last week and decided this was the thing to try.
http://abclocal.go.com/wabc/story?section=news/neighborhood_eats&id=7687491

Here's how ours turned out. I think we'll be having this again soon. :)


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